Red House Salsa
Red House Salsa is a small family run business that started in March 2016 in St. Albert. Our salsa is made with top quality ingredients, carefully chosen and hand chopped. The ingredients are sourced locally, beautiful garlic from southern Alberta. The ingredient list is simple; you can read all of the ingredients and know exactly what you are eating. Salsa is made in a reusable jar, because the environment matters to us!
We have 5 flavours
Mild for those who like the taste of salsa with no heat
Medium, made with Jalapenos bringing the heat up just enough
Hot is habaneros and jalapenos together, the heat sneaks up on you
Garlic, with 1 cup of fresh garlic in every batch, a medium heat
Thai Pepper, this salsa has a smoky flavor with a hint of lime and heat, the thai peppers bring a unique flavor